Flavor: Creamy pulp with the amazing flavor of tanginess and sourness.
Texture: Soft pulp with little fiber.
Color: Yellow with a tinge of red.
Description: Shriven’s focal product Mangoes are back and we are proud to offer certified “Carbide Free Naturally Ripened” Mangoes this season through our brand Mango Point. This summer, lets go with Mango Point!
The ‘Alphonso’ mango, is also called Hafoos, Hapuz, or Aapoos. Favored for its sweetness, richness, and flavor, the Alphonso has been called the king of mangoes.
The Alphonso is a seasonal fruit, available from mid-April through the end of June. The fruits generally weigh between 150 and 300 grams. They have a rich, creamy, tender texture and delicate, non-fibrous, juicy pulp. The skin of a fully ripe Alphonso mango turns bright golden-yellow with a tinge of red which spreads across the top of the fruit. The flesh of the fruit is saffron-colored.
Quantity: Each piece weighing approx. 150 grams